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9 N. 3rd St Grand Forks, North Dakota 58203 | Restaurant Info

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Main Menu

Hours: 12:00 PM to 9:30 PMAvailable on Wed, Jun 29th at 4:00pm.

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Starters Pizzas Burgers & Sandwiches Entrees

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Main Menu

StartersToggle visibility of menu section "Starters"

$10.00

Mac & Cheese Bites

Crafted with our four-cheese blend, hand-breaded, and fried to golden brown. Served with dill ranch.

$6.00

Onion Haystack

Spiraled onion, hand-battered, fried to golden brown, and topped with Cajun aioli.

$6.00

Chips & Salsa

House-made salsa.

$6.00

Basket of Seasoned Fries

$8.00

Truffle & Black Garlic Parmesan Cheese Fries

$7.00

Sweet Potato Fries

$10.00

Bruschetta

Sliced toasted baguette drizzled with balsamic glaze served with a bowl of house-made bruschetta mix.

$11.00

Chicken Fingers

Delicately hand-battered and fried to golden brown. Served with fries and your choice of sauce.

$14.00

Traditional Wings

(1 lb.) Marinated wings tossed in your choice of sauce. Served with ranch or blue cheese.

$13.00

Flamin' Hot Cheetos Wings

(1 lb.) Wings tossed in Buffalo sauce and covered with crushed Flamin' Hot Cheetos. Served with ranch or blue cheese.

$13.00

Boneless Wings

(1 lb.) Boneless wings tossed in your choice sauce. Served with ranch or blue cheese.

$7.00

Individual-Sized Those Nachos

A giant platter of fresh tortilla chips topped with melted cheddar jack cheese, lettuce, black olives, tomatoes, jalapenos, and sour cream. Served with a side of salsa.

$13.00

Full-Size Those Nachos

A giant platter of fresh tortilla chips topped with melted cheddar jack cheese, lettuce, black olives, tomatoes, jalapenos, and sour cream. Served with a side of salsa.

$13.00

Crab Cakes

(2) Hand-pattied crab cakes coated in panko breadcrumbs and fried to golden brown. Served over roasted corn and bell pepper succotash and topped with jalapeno tartar sauce.

$12.00

Coconut Shrimp

Butterflied coconut breaded shrimp served with a sweet chili sauce.

$10.00

Poutine

French fries, brown gravy, jalapeno red pepper cheese curds, cheddar jack cheese, and green onions.

$10.00

Soft Pretzel Sticks

Served with a beer cheese sauce or pizza sauce.

$9.00

Jalapeno Red Pepper Cheese Curds

Served with your choice of sauce.

$10.00

Bacon Vinaigrette Salad

Arugula salad with grape tomatoes and candied pecans tossed in a bacon vinaigrette dressing.

$10.00

Wedge Salad

Half head of lettuce cut into wedge and topped with bacon, carrots, and tomatoes. Drizzled with ranch or blue cheese dressing.

PizzasToggle visibility of menu section "Pizzas"
(14 in.) Round pizza. Great to share.

$14.00

Single Topping Pizza

$16.00

Buffalo Chicken Pizza

Mozzarella, diced chicken breast, green peppers, onions, and house-made Buffalo sauce.

$16.00

Chicken Bacon Ranch Pizza

Creamy white sauce, mozzarella, diced chicken breast, bacon, tomatoes, and topped with ranch dressing.

$16.00

Philly Cheesesteak Pizza

Creamy white sauce, mozzarella, marinated steak tips, green peppers, and onions then drizzled with A1 aioli.

$16.00

Pickle Pizza

House-made remoulde sauce topped with pickles and shredded mozzarella cheese.

$16.00

Margherita with Balsamic Glaze Pizza

Mozzarella, sliced tomatoes, and fresh basil drizzled with balsamic glaze.

$16.00

Supreme Pizza

Mozzarella, pepperoni, Italian sausage, mushrooms, green peppers, onions, and black olives.

$18.00

The Beast Pizza

Mozzarella, pepperoni, Italian sausage, bacon, taco seasoned ground beef, and diced chicken topped with Italian seasoning.

$18.00

The Prime Pizza

Mozzarella, Parmesan, provolone, Gorgonzola, pepperoni, Italian sausage, and portobello mushrooms.

Burgers & SandwichesToggle visibility of menu section "Burgers & Sandwiches"
Served with fries.

$10.00

Hamburger

(1/3 lb.) Burger topped with lettuce, tomato, and pickle.

$13.00

Bacon Avocado Burger

(1/3 lb.) Burger topped with (2 pc.) bacon, pepper jack cheese, avocado, lettuce, tomatoes, and chipotle mayo.

$13.00

Bacon Jam Gorgonzola Burger

(1/3 lb.) Burger topped with Gorgonzola, grilled onions, bacon jam, and arugula on a pretzel bun.

$13.00

Garlic Aioli Cheeseburger

(1/3 lb.) Burger topped with white American cheese, sauteed onions, arugula, sliced tomato, and garlic aioli served on a pretzel bun.

$13.00

Gooouda Burger

(1/3 lb.) Burger, topped with portobello mushrooms, smoky Gouda cheese, lettuce, tomato, and A1 aioli.

$13.00

Guinness Pub Burger

(1/3 lb.) Burger topped with haystack onions, Guinness beer cheese sauce, and Guinness glaze on a pretzel bun.

$13.00

Hawaiian Burger

(1/3 lb.) Burger topped with grilled pineapple, teriyaki sauce, sauteed onions, white American cheese, and arugula on a pretzel bun

$13.00

Maple Bacon Sriracha Burger

(1/3 lb.) Burger topped with homemade haystack onions, (3 pc.) bacon, and our maple Sriracha sauce on a pretzel bun.

$16.00

Southwest Burger

(2) (1/3 lb.) Patties topped with bacon, BBQ sauce, haystack onions, pepper jack cheese, lettuce, tomato, and pickle.

$13.00

Vegan Black Bean Sweet Potato Burger

House-made with black beans, sweet potatoes, corn, bell peppers, and onion. Served on a vegan pretzel bun and topped with arugula, tomato, avocado, and vegan chipotle mayo.

$13.00

Chicken Po' Boy

Tender chicken pounded thin, lightly hand-battered, and fried to golden brown. Served on a toasted hoagie roll with lettuce, tomato, pickle, and Cajun aioli.

$13.00

The BLT Bomber

(1/2 lb.) Crisp bacon piled on a toasted hoagie roll with tomatoes, lettuce, and Cajun aioli.

$13.00

Brick & Barley's Philly

House-marinated shaved ribeye served on a hoagie roll with grilled bell peppers, onions, and melted havarti cheese.

$13.00

Buffalo Chicken Philly

Tender chicken, lightly hand-battered and fried to golden brown. Tossed in Buffalo sauce served on a toasted hoagie roll with grilled bell peppers, onions, and havarti cheese.

$14.00

Steak Sandwich

Sliced ribeye steak with grilled onions, arugula, and horseradish mayo served on a hoagie bun with Parmesan truffle fries.

$13.00

Street Tacos

(2) Flour tortilla street tacos topped with lettuce, tomato, and shredded cheddar jack cheese served with chips and salsa.

EntreesToggle visibility of menu section "Entrees"

$16.00

Honey Garlic Salmon

Baked salmon with a honey garlic glaze served on a bed of wild rice.

$15.00

Guinness Glazed Ribeye

(8 oz.) Sliced ribeye served over a bed of wild rice with portobello mushrooms topped with haystack onions and a Guinness glaze.

$14.00

Beer Lover's Mac & Cheese

Cavatappi noodles with a monterey jack and bacon cheese sauce, topped with Brick and Barley's hand cut chicken fingers, toasted bread crumbs, and green onions. Served with a toasted pretzel bread stick.

$14.00

Buffalo Chicken Mac & Cheese

Cavatappi noodles with a Buffalo Alfredo sauce topped with Brick and Barley's hand cut chicken fingers. Topped with your choice of a ranch dressing drizzle or blue cheese crumbles.

$14.00

Chicken Pesto Alfredo

Cavatappi noodles tossed in pesto Alfredo sauce topped with sliced chicken breast.

$15.00

Steak Gorgonzola Cavatappi

Cavatappi noodles tossed in a sun-dried tomato, basil, and Gorgonzola cream sauce then topped with sliced sirloin steak and drizzled with balsamic glaze.

Menu pricing is controlled directly by Brick & Barley Bar & Restaurant.

Menu SelectionsToggle visibility of Menu Selections

Main Menu

Starters Pizzas Burgers & Sandwiches Entrees

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Brick & Barley Bar & Restaurant

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About Brick & Barley Bar & Restaurant

http://brickandbarleygf.com/

Delivery Area

Delivery Hours

Monday:	Closed
Tuesday:	Closed
Wednesday:	4:00 pm to 9:30 pm
Thursday:	4:00 pm to 9:30 pm
Friday:	4:00 pm to 9:30 pm
Saturday:	4:00 pm to 9:30 pm
Sunday:	12:00 pm to 9:30 pm

Ordering Info

Min Order:	From $0 for delivery No minimum for pickup
Contact:	(701) 757-4012
Serving:	American Burger Pizza

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