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$5.00
Salad Roll (2)
Rice paper wrapped with mix vegetable and rice noodles.
$6.00
Thai Orchid Roll (4)
Crispy spring roll with ground pork, cabbage, carrots, dry mushrooms, onion, scallion and clear noodle with sweet and sour sauce.
$5.00
Spring Roll (4)
Deep fried mix vegetables in egg paper wrap, served with sweet and sour sauce.
$6.00
Shrimp Roll (6)
Tasty shrimps in egg paper wrap, served with sweet and sour sauce.
$6.00
Fried Wonton (5)
Crispy fried wonton with ground chicken, sweet potato and onions served with sweet and sour sauce.
$6.00
Pot Sticker (6)
Steamed or pan fried with ground chicken, water chestnut and Chinese mushrooms served in a light soy-ginger sauce.
$6.00
Dumpling (5)
Steamed or pan fried with ground chicken, water chestnut and Chinese mushrooms served in a light soy-ginger sauce.
$8.00
Pad Thai
Rice noodle sauteed with egg, bean sprout and scallion topped with ground peanut and scallion.
$8.00
Yakisoba
Egg noodle sauteed with mix vegetables.
EntreesToggle visibility of menu section "Entrees"
All entrees are served with steamed jasmine rice.
All entrees are served with steamed jasmine rice.
$8.00
Pad Kra Prao
Sauteed chili sauce with bell pepper, onion and basil leaves. Ground chicken or ground pork.
CurryToggle visibility of menu section "Curry"
All of our curries are served with steamed jasmine rice.
All of our curries are served with steamed jasmine rice.
$8.00
Massaman Curry
Massaman curry paste in coconut milk with potato, carrots, onion and peanuts.
$8.00
Thai Red Curry
Red curry paste in coconut milk with bamboo shoot, pineapple, eggplant slices, bell pepper and sweet basil.
$8.00
Thai Green Curry
Thai green curry paste in coconut milk withy bamboo shoot, eggplant sliced, green bean, bell pepper and sweet basil.
$8.00
Thai Yellow Curry
Yellow curry paste in coconut milk with potato, onion and carrot.
$8.00
Panang Curry
Thai panang curry paste in coconut milk with zucchini, bell pepper and crushed peanut.
$6.00
Thai Orchid Roll (4)
Crispy spring roll with ground pork, cabbage, carrots, dry mushrooms, onion, scallion and clear noodle with sweet and sour sauce.
$5.00
Spring Roll (4)
Deep fried mix vegetables in egg paper wrap, served with sweet and sour sauce.
$6.00
Crab Rangoon (5)
Fried wonton skin filled with cream cheese and crabmeat with a hint of curry.
$6.00
Pot Sticker (6)
Steamed or pan fried with ground chicken, water chestnut and Chinese mushrooms served in a light soy-ginger sauce.
$10.95
Pad See Ew
Sauteed wide rice noodle with egg, broccoli and carrot.
$10.95
Drunken Noodles (Pad Kee Mao)
Sauteed wide rice noodle with egg, bamboo shoot, bell pepper, onion, carrot and basil.
$10.95
Pad Thai
Rice noodle sauteed with egg, bean sprout and scallion topped with ground peanut and scallion.
CurryToggle visibility of menu section "Curry"
All of our curries are served with steamed jasmine rice.
All of our curries are served with steamed jasmine rice.
$12.95
Massaman Curry
Massaman curry paste in coconut milk with potato, carrots, onion and peanuts.
$12.95
Thai Yellow Curry
Yellow curry paste in coconut milk with potato, onion and carrot.
$12.95
Panang Curry
Thai panang curry paste in coconut milk with zucchini, bell pepper and crushed peanut.
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